Vanilla Botanical Extract
Uganda is one of the main areas of vanilla production in the world, with perfect agri-climatic conditions. The green beans are harvested in June/July and December/January. In Uganda, a fast-curing and hydro-distillation process has been developed resulting in a higher content of vanillin, giving the final product a rich, intense, vanilla aroma. Vanilla Botanical Extract will bring a gourmand, inviting scent to any blend. It is a favorite for body products as it blends well with so many oils. You can also use Vanilla to help relieve agitation and promote a relaxed environment.